DESIREE
CHARACTERISTICS
- fresh market
- Ripening time: mid-late, early tuber setting
- High yield
- Oval – long oval tubers
- Red skin color and light yellow flesh color
- Dry matter content: 21.4%
- Cooking type B
- Susceptible to potato fatigue
- Impervious to wart disease Physio 1
- Sensitive to scabies
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